Journal
of the second day on board
11th
April, 1999
Who
is on board
Alberto Luca Recchi (Head of the expedition "Mission Sharks",)
Giuseppe Gasparroni (owner of the fishing boat Aldebaran),
Nicola Gasparroni (Captain of the fishing boat Aldebaran),
Angelo Mojetta (ichthyologist), Diego Bertolani (instructor and
diving operator), Marida Reichenbach (still-photographer), Antonio
Fanesi (crew), Graziano Crispini (crew), Efisio Pirarba (crew).
Our location shots today are taken by Danilo Madonna and Riccardo
Parisi.
Even if we woke up at dawn we are still
taking our time on deck because of a biting wind. In the meantime
we are listening to Giuseppe, the owner of the Aldebaran who is
not holding up much hope for the weather forecast.
8:00
a.m. We decide to put out to sea anyhow to check the situation
offshore.
Yesterday in the afternoon we introduced some changes to the ballast
and to the emergency exit device of the anti-shark cage which
we are going to test today.
10 miles from the coast the weather is better, the wind and the
sea abate and we continue sailing for two more hours before turning
off the engines.
11:00
a.m. The bottom of the sea is down beneath us, 13 metres
deep, and is probably entirely covered with mud. In the distance
we can see a platform for extracting fuel. Closer to us we observe
seagulls and sheerwaters flying at low altitude. The water is
cobalt blue.
Diego
gets into the water, or better still into the cage |
Today
Diego is also diving into the water. Temperature is 13 degrees.
Diego gets in and out of the shark cage again and again. Everything
works well, including all the operations suggested by Alberto
Luca.
While
the garlic and pepper are frying, waiting for the spaghetti, we
test the automatic device for pasturing the sea. Angelo Moietta
sets it up introducing us to a couple of cunning devices. We want
to know exactly the consumption per hour "of this soup for
sharks".
9:00
p.m. The day has gone quickly. We are sailing into port. Alberto
Luca is satisfied. We are almost ready for the encounter we have
been anticipating for months but we know that it will not be easy
and that we shall have to be very patient.
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